Daily Menu on 03.07.2020

GEBEIZTES LACHSSASHIMI UND GARNELEN
RUCOLA, RADICCHIO, ZITRONENHOLLANDAISE
pickled salmon sashimi and shrimps, arugula, radicchio, lemon hollandaise
12.50
* * *

VICHYSSOISE
KALTE KARTOFFELCRÈMESUPPE, CROÛTONS, KRESSE
cold cream of potato soup, croûtons, cress
5.50
* * *

SPAGHETTI AGLIO E OLIO MIT GEBRATENEN GARNELEN
TOMATENCONCASSÉ, KNOBLAUCH, CHILI, PETERSILIE
spaghetti, roasted shrimps, tomatoes, garlic, chili, parsley
18.50
* * *

GEBRATENES DORADENFILET
KARTOFFEL-PETERSILIEN MOUSSELINE, GLACIERTE KAROTTEN
fried gilthead fillet, potato-parsley purée, glazed carrots
17.50
* * *

KALBSRAHMGULASCH
HAUSGEMACHTE SPÄTZLE, BEILAGENSALAT
veal goulash, homemade spätzle, small salad
16.50
* * *

TIRAMISU PARFAÎT, BEEREN
tiramisu parfaît, berries
5.50

Breakfast - served only on weekends and bank holidays

SMALL
croissant, butter, homemade marmelade ... 3,90

SWEET
plain yogurt or »Bircher muesli«, fruit salad,
croissant, homemade marmelade ... 9,90

HEALTHY
avocado, tomato, cucumber, cottage cheese,
fruit salad with linseed, yogurt with honey ... 9,90

BAVARIAN
2 pieces of white sausage, pretzel,
sweet mustard ... 7,50

CLASSIC
sausage- and ham variation, cheese,
boiled organic egg, homemade marmelade ... 10,90

CHEESE
cheese selection, boiled organic egg, walnuts,
grapes, homemade marmelade ... 10,90

MEDITERRANEAN
coppa ham, serrano ham, mortadella, milan salami,
pecorino, grilled vegetable, grissini ... 11,90

ENGLISH
2 organic fried eggs, baked beans, 2 lamb sausages,
bacon, grilled tomato ... 12,90

RUSTIC
3 organic fried eggs, roasted potaoes, bacon ... 9,90

»STRAMMER MAX«
2 organic fried eggs, roasted brown bread,
ham, leaf salad ... 9,50

SCANDINAVIAN
smoked trout and mackarel, shrimpscocktail,
graved & smoked salmon, pickled herring ... 13,90

VEGAN
Tofu scrambled »egg«, onions, bell pepper,
spinach, wild mushrooms, tomato, sesame ... 9,00

SPECIAL-ÉTAGÉRE
shrimpscocktail, graved salmon,
pickled herring, smoked trout and mackarel,
sausage-and ham selection, cheese,
2 small »bircher« muesli with fruit salad,
2 boiled organic eggs, butter, homemade marmalade,
2 glasses of fresh orange juice,
2 glasses of sparkling wine for two persons ... 39,00
optioal 2 glasses of Moët & Chandon
Brut Imperial ... 52,00

REORDERS ARE NOT POSSIBLE

WE SERVE WITH ALL BREAKFASTS
BREAD AND BUTTER

A LA CARTE DISHES

EGG DISHES OF 3 ORGANIC EGGS
fried eggs scrambled eggs omlette
choose ... each 5,00
ham – bacon – cheese – tomatoes – herbs
– mushrooms – sheep's milk cheese ... apiece 0,50
avocado – smoked salmon – mozzarella ... apiece 1,00

GRILLED HAM AND CHEESE SANDWICH
leaf salad ... 6,00

PORTION OF GRAVED OR SMOKED SALMON
creamy horse radish, lemon, grissini ... 10,90

PLAIN »BIRCHER« MUESLI ... 4,50
with fruit salad ... 6,50

MUESLI
with rice milk ... 4,50 with fruit salad ... 6,50

PLAIN YOGURT ... 3,50
with fruit salad ... 5,50

PLAIN SOY YOGURT ... 4,50
with fruit salad ... 6,50

FRUIT SALAD ... 4,50

PANCAKE
banana, maple syrup ... 7,90

CREPES
with homemade marmelade or nutella ... 5,50

CROISSANT ... 2,00
CHOCOLATE CROISSANT ... 2,50
NUTELLA, HONEY, HOMEMADE MARMELADE
BUTTER Portion ... 0,50
 

Menu

STARTERS

PICKLED ORA KING SALMON FILLET, NEW ZEALAND
hollandaise, orange-fennel salad, citrus fruits, herb salad 16.5

CARPACCIO OF BEEF FILLET
lentils-mushroom salad, sauce tatar 14.5

ARTICHOKE
crème fraîche, mango-guacamole 13.5

ANTIPASTI VARIATION
grilled and pickled vegetables, pecorino, italian ham 14.5

FOCACCIA

Tomato, parmesan, italian buffalo mozzarella, olive oil, basil 12
goat cheese, figs, honey, arugula 12
chrizo, provolone, pointed pepper 12
 

SALADS & BOWLS

ARUGULA
arugula, parmesan, pine nuts, cherry tomatoes, basil 12.5

CAESAR SALAD
romana salad, capers, anchovy, parmesan, bacon, cherry tomatoes, croutons 10.5

VEGETABLE SALAD
cucumber, tomato, bell pepper, carrots, balsamico, herb-cress mix 9.5

COUSCOUS-QUNIOA SALAD
watermelon, apricot, pomegranate, agave syrup, herbs 12.5

MOZZARELLA DI BUFFALA
varicolored tomatoes, avocado, spinach 12.5

QUINOA BOWL
varicolored quinoa mix, lentils-chickpeas salad, avocado, mango, baby spinach, hemp bread, linseed, chili, lime 12.5

MAROCCO BOWL
beetroot-apple salad, fattuschsalad, sweet potao, roasted sesame, mint-goat yoghurt
deep fried falafel balls 12.50

CEREAL BOWL
grain salad, carrots, bell pepper, onions, chicorée, radicchio, orange, roasted cashew nuts,
saffron-cottag cheese 12.5
with smoked salmon 18.5

ADD TO YOUR SALAD

gratinated goat cheese 5
turkey hen breast with lavender-honey marinade 6.5
fried beef fillet tips 12
bavarian prawns (60g) from Erding near by Munich 14.5
Entrecôte (120g) 12


PASTA & MORE

PENNE
parsley dressing, varicolored cherry tomatoes, arugula, buffalo mozzarella 14.5

TAGLIATELLE
bell pepper, zucchini, garlic, olive oil, basil 10.5
with smoked salmon 17

STROZZAPRETI
bacon, red onions, tomato sauce, chili, parmesan, parsley 11.5

GNOCCHI
fresh summer truffle, herbs, parmesan, young spinach 15.5

RISOTTO
shallots, white wine, saffron, parmesan 10.5


FROM THE GRILL

FILLET STEAK
New Zealand Hereford beef, the best of beef, tender, without fat, tangier flavour
180g 24.5
250g 32

HAUNCH STEAK
Argentinean Black Angus Beef,intense taste, 3 weeks aged
200g 15.5

ENTRECÔTE
cross-breeding of Blonde d´Aquitaine beef and ≫Allgäuer Braunvieh≪,
21 days aged, beefy, fed with herbs and hay
300g 29.5

CORN FED CHICKEN SUPRÊME

French special breeding and corn feed, juicy, marinated in aromatic lemon-thyme yoghurt 12.5

FILLET OF GILTHEAD
mediterranean sea, sustainable MSC cerficitcated, roasted with thyme, garlic
ca. 200g 14.5

GRILLED „TRISTAN“ SPINY LOBSTER
atlantic ocean, sustainable MSC cerficitcated, good consistency, sweetish taste
ca. 100g 35

SIDE DISHES

bbq potatoes, sour cream 4.5
tortilla, potatoes, leek 4
tomato bulgur 4
french fries 3.5
fried cauliflower, curry, roasted panco, chopped egg 3.5
peperonata, pine nuts, parsley 4
Mediterranean grilled vegetables 3.5
side salad 3.50

SAUCES & CO.

Bacon Onion Jam 0.5
Honey Mustard 0.5
Smoky Sweet BBQ 0.5
Horse radish 0.5
Veal jus 2
Herb butter 1


CLASSICS

BEEF BURGER
grain fed angus beef (200g), brioche bun, cheddar cheese, cucumber, tomato, salad,
smoked mayonnaise, bacon-jam, caramelized whiskey onions, french fries or side salad 15.5

CLUB SANDWICH
Chicken breast, salad, tomato, fried organic egg, bacon, French fries 13.5

WIENER SCHNITZEL
Cranberries, pan-fried potatoes or French fries, small side salad 24.5

BOEUF TARTARE REITSCHULE
Fried quail egg, herb salad, bread chip, cream of roasted onion, French fries
normal portion 160g 14
big portion 200g 17,50


DESSERTS

TIRAMISU PARFAÎT
with fresh berries 7

TARTUFO FRAGOLA
vanilla and strawberry ice cream,
covered with meringue, amrinated strawberries 8

CHOCOLATE CUBE
white and dark chocolate mousse covered with dark
ganache, stewed sour cherries 8

VARIATION OF RAW MILK CHEESE
Fig mustard,grapes, nuts ... 10,50


Monday till Saturday
11.30 am - 10 pm
Sunday
11.30 am - 6 pm

Wines

OFFENE WEINE

WEISS

2018 / 19 Riesling VDP
Gutswein,Stefan Winter, Rheinhessen
0,1l 4.5 0,75l 33

2018 / 19 Grauburgunder

trocken, von der Mark Walter, Baden
0,1l 4.5 0,75l 33

2018 / 19 Grüner Veltliner

»Strassertal«, Johann Topf, Kamptal
0,1l 4.7 0,75l 35

2018 / 19 Sauvignon blanc
Jürgen Hofmann, Rheinhessen

0,1l 4.5 0,75l 33

2018 / 19 Weissburgunder DOC

Terlan, Südtirol
0,1l 4.7 0,75l 35

ROSÉ

2019 »AIX« Rosé Coteau d´Aix en Provence AOP
Maison Saint Aix, Provence
0,1l 5.9 0,75l 45 

ROT

2016 »THE DAILY AUGUST« VDP
Gutswein Pinot Noir, trocken,
August Kesseler, Rheingau
0,1l 5.9 0,75l 45

20 17 Malbec, »High Altitude«
Vineyards Terrazas de los Andes, Argentinien
0,1l 5 0,75l 37

2017 / 18 Réserve Spéciale, Merlot

Gérard Bertrand, Languedoc
0,1l 4.5 0,75l 33

2013 / 14 Altos Ibéricos Riserva, Tempranillo

Miguel Torres, Rioja DOCa
0,1l 4.7 0,75l 35

2017 / 18 »Neprica« Primitivo

Puglia IGT
Primitivo
0,1l 3.5 0,75l 25.5



CHAMPAGNER

MOËT & CHANDON Brut Impérial
0,1l 12.5
0,75l 90
1,5l 195
3l 445

MOËT & CHANDON
Ice Impérial
0,75l 105

MOËT & CHANDON
Rosé Impérial
0,75l 105

VEUVE CLICQUOT

Brut 0,75l 95
Brut Magnum 1,5l 205
Vintage Brut 2008 1,5l 145

RUINART
blanc de blanc 0,75l 115
rosé 0,375l 65 0,75l 115 1,5l 245

2006 DOM PERIGNON
VINTAGE
0,75l 330

KRUG GRAND CUVÉE

0,75l 360

 

PROSECCO & SCHAUMWEIN

Prosecco Spumante
»extra dry« D.O.C Piadini, Venetien
0,10l 4.9 0,75l 36

Fritz Müller Perlwein rosé

Jürgen Hofmann, Rheinhessen
0,75l 37

»Der dicke Fritz«

Müller Thurgau brut
Jürgen Hofmann, Rheinhessen
0,75l 45

2007/08 PINO Sekt Brut »Gold«

Ökonomierat Rebholz VDP, Pfalz
0,75l 75

 

FLASCHENWEINE

DEUTSCHLAND - WEISS

2018 Grauburgunder QbA,
trocken Bio,

Dreissigacker, Rheinhessen 35

2018 Weißburgunder VDP,

Gutswein bio, Wagner-Stempel,
Rheinhessen 35

2018 / 19 Weissburgunder

»Triple G« QbA, von der Mark Walter,
Baden 39.5

2018 Scheurebe VDP, Gutswein

Weingut Joh.Seb. Schäfer, Nahe 32.5

2016 / 17 Silvaner Würzburger Stein

VDP, Erste Lage, trocken, Juliusspital,
Franken 42.5

2018/19 Chardonnay Walsheimer
Silberberg QbA

Karl Pfaffmann, Pfalz 29.5

2018 Riesling »Tonschiefer« VDP

Gutswein, trocken, Hermann Dönhoff,
Nahe 49

2017 Riesling »Bernkastler Badstube« VDP
Kabinett, feinherb,
Dr. H. Thanisch, Mosel 39

2013 Riesling »Monzingen Halenberg«VDP

Großes Gewächs, Emrich-
Schönleber, Nahe 89.5

2015 Riesling »Dorsheimer Goldloch« VDP

Großes Gewäch, Schlossgut Diel,
Nahe 79.5

Riesling »Bockenauer Felseneck«VDP

Großes Gewächs, Schäfer
Fröhlich, Nahe
2012 0,75l 89 2014 1,5l 189

2016 Riesling Birkweiler Kastanienbusch VDP

Großes Gewächs,
Ökonomierat Rebholz, Pfalz 92.5

Riesling »Westhofen Morstein« VDP

Großes Gewächs, trocken
Wittmann , Rheinhessen
2015 0,75l 95 2014 1,5l 199
 

ÖSTERREICH - WEISS

2018 / 19 Grüner Veltliner
Federspiel Kollmitz

Domäne Wachau, Wachau 36

2017 Grüner Veltliner Smaragd
»Loibner Loibenberg«

F.X. Pichler, Wachau 79

2017 Grüner Veltliner
Federspiel »Rotes Tor«

Hirztberger, Wachau 54.5

2017 / 18 Pinot Blanc »Seeberg«, QW

Georg Prieler, Burgenland 36

2015 Chardonnay »Hasel« QW,
Johann Topf, Niederösterreich 65

2018 / 19 Gamlitzer Muskateller

Ortswein, Sattlerhof, Südsteiermark 35

2018 / 19 Sauvignon blanc QW

Glatzer, Carnuntum 33

2013 Riesling »Zöbinger Heiligenstein« QW

Willi Bründlmayer, Kamptal 79

 

FRANKREICH - WEISS

2015 Château de Pibarnon blanc AOP
(Clairette, Bourboulenc, Ugni Blanc, Marsanne)
Château de Pibarnon, Bandol 59.5

2017 Crozes Hermitage
»Les Jalets blanc« (Marsanne)

Paul Jaboulet Aîné, Rhône 45

2018 / 19 Sancerre »Le Chêne du Roy«

(Sauv. bl.) Domaine Patrick Girault, Loire 35

2017 / 18 Pouilly Fumé AC (Sauv. bl.)
Serge Dagueneau et Filles, Loire 39

2016 Pouilly-Fuissée AOC
(Chardonnay)
Domaine Ferret, Mâconnais 69

2016 / 17 Chablis »Vaillons«
(Chardonnay)
1er CruDomaine Jean-Paul & Benoît Droin
Burgund 49.5

2013 Puligny Montrachet Les
Combettes 1er Cru
(Chardonnay)
Domaine Vincent Giradin, Burgund 159

 

ITALIEN - WEISS

2018 / 19 Greco di Tufo DOCG
Feudi di San Gregorio, Kampanien 35

2017 Pinot Grigio IGT

Silvio Jermann, Friaul 45

2018 / 19 »Prestige« Lugana DOP

Cà Maiol, Lombardei 39

2018 / 19 »Gold« Gavi del Comune
di Gavi DOCG

La Scolca, Piemont 31

2018 / 19 Vermentino »Sanremy« DOC
Ferruccio Deiana, Sardinien 27

2016 Cervaro de la sala IGT

(Chardonnay, Grechetto),
Castello della Sala, Umbrien 79

2017 Sauvignon blanc »Quarz« DOC

Cantina Terlan, Südtirol
0,75l 79 1,5l 169

 

SPANIEN -WEISS

2018 / 19 Verdejo DO
Bodegas José Pariente, Rueda 32

2018 / 19 Lusco Albarino DO, Bodegas
Pazos de Lusco, Rias Baixas 39

 

ROSÉ

2019 Domaine Montrose IGP rosé
(Grenache, Cab. Sauv., Syrah) Domaine
Montrose, Cotes de Thongue 29.5

2018 / 19 Scalabrone Bolgheri DOC Rosato

(Cab. Sauv., Merl., Syrah)
Guado al Tasso, Toskana 39

2018 / 19 Sancerre Rosé »Le Grand Moulin« AC
(Pinot Noir)
Patrick Girault, Loire 35

2018/19 Spätburgunder Rosé VDP

Gutswein, Meyer- Näkel - Ahr 33


DEUTSCHLAND - ROT

2017 / 18 »Cuvée N°1«, Qualitätswein,
(Blaukränkisch, Spätburgunder, St. Laurent,
Cab. Sauv.) Klumpp, Baden 35

2015 Spätburgunder Klingenberger VDP

Ortswein, Stadt Klingenberg
Benedikt Baltes, Franken 49.5

2011 »Pinot Noir« VDP
Gutswein, August Kesseler, Rheingau 79

2009 Spätburgunder »Schweigener Kammerberg«, VDP

Großes Gewächs,
Friedrich Becker, Pfalz 125

 

ÖSTERREICH  - ROT

2014 / 16 Blaufränkisch QW
Weingut Uwe Schiefer, Burgenland 39

2015 Merlot »Schützner Stein« QW

Georg Prieler, Burgenland 49

2015 St. Laurent Reserve QW
Leo Aumann, Thermenregion 45

2016 Opus Eximium Cuvée N.29 QW

(Blaufränkisch, Zweigelt, St.Laurent)
Gesellmann, Burgenland 49

 

ITALIEN - ROT

2017 / 18 Lagrein Riserva »Gries« DOC
CantinaTerlan, Südtirol 49.5

2013 Barolo »Nirvasco« DOCG

(Nebbiolo), Bersano, Piemont 69

2012 »Costasera« Amarone
della Valpolicella Classico DOCG

(Corvina, Rondinella, Molinara)
Masi, Venetien 85

2018 Barbera d’Alba DOC

Prunotto, Piemont 39

2015 »Terre« di San Leonardo IGT

(Cab. Sauv., Merl., Carménère)
San Leonardo, Trentino 39

2018 Montepulciano d´Abruzzo DOC,

Farnese, Abruzzen 24.5

2016 / 17 Nero d´Avola »Chiaramonte« IGT

Firriato, Sizilien 34.5

2017 Chianti Classico, Lamole, DOCG

Bio, I Fabbri, Susanna Grassi, Toskana 45

2013 Brunello di Montalcino DOCG
(Sangiovese grosso)
Cantina Argiano, Toskana 69

2016 »Il Bruciato« Bolgheri DOC

(Cabernet Sauvignon, Merlot, Syrah)
Guado al Tasso, Toskana 49

2017 Guidalberto IGT

(Cab. Sauv., Merl.)
Tenuta San Guido, Toskana 69

Tignanello IGT

(Sangiovese, Cab. Sauv., Cabernet Franc)
Tenuta Tignanello, Toskana
2014 1,5l 349 2015 0,75l 149

2015 Solaia Toskana IGT

(Cab. Sauv., Cabernet Franc, Sangiovese)
Tenuta Tignanello, Toskana 289

2016 Ornellaia Bolgheri DOC

(Cab. Sauv., Merl., Cabernet Franc,
Petit Verdot)
Tenuta dell´Ornellaia, Toskana 269

 

FRANKREICH - ROT

2017 Les Peyrousses AC
(Syrah) Domaine Alain Voge, Rhône 49

2015 / 16 Côtes du Rhône Villages AC

(Grenache, Syrah)
Domaine de la l´Amauve, Rhône 35

2010 Châteauneuf du Pape AC

(Grenache, Syrah, Mourvèdre,
Cinsault, Muscardin, Counoise)
Château la Nerthe, Rhône 69

2016 »La Dame« Coteaux du Languedoc AC

BIO (Grenache blanc, Carignan,
Syrah) Terre des Dames, Languedoc,
Roussillon 35

2012 Santenay »Les Champs Claude«

Rouge AC, (Pinot Noir) Domaine Jean,
Marc Pillot, Burgund 49

2005 Gevrey-Chambertin »Vieilles
Vignes« AC
(Pinot Noir)
Domaine Alain Burguet, Burgund 99

2016 Gevrey-Chambertin »Les Combottes
« 1er Cru,
(Pinot Noir)
Domaine Pierre Amiot et Fils, Burgund 1,5l 239

1999 Château Le Bon Pasteur Pomerol AC

Domaines Rolland, Bordeaux 99

2010 Le Carillon de l´Angélus Saint Emilion Grand Cru

(Merl., Cab. Sauv., Cabernet Franc)
Château Angélus, Bordeaux 189

1999 Château Haut-Marbuzet

(Cab. Sauv., Merl., Cabernet Franc)
Cru Bourgeois, Saint- Estèphe AC, Bordeaux 69

2012 Château d´Armaihac 5ème Cru Classé

(Cab. Sauv., Merl., Cabernet Franc,Petit Verdot)
Pauillac AC, Bordeaux 89

2010 Moulin Riche

(Cab. Sauv., Merl., Petit Verdot)
St. Julien AC 69
 

SPANIEN - ROT

2010 Lanzaga DOCa
(Tempranillo, Graciano, Garnacha, Rioja)
Telmo Rodriguez 45

2014 Pintia Toro DO
(Tempranillo)
Bodegas Pinta, Toro 89

2013 / 15 Ferrer Bobet DOCa

(Caringnan, Garnacha, Syrah)
Ferrer Bobet, Priorat 69

2009 RODA I Rioja Reserva DOCa
(Tempranillo, Graciano)
Bodegas Roda, Rioja 99

2009 Unico Ribera del Duero DO

(Tempranillo, Cab. Sauv.)
Bodega Vega Sicilia, Ribera del Duero 399